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Our Story
Pappy's Coffee Shop
In the '70s, the late great Pete A. Cisneros, Sr., opened and managed several California diners, like The Happy Steak and Perko's. He then worked in the oil fields in Kern, Ventura, and Santa Barbara counties for the next twenty years. Later he fulfilled his lifelong dream of owning a restaurant by opening Pappy's Coffee Shop. Pappy's continues to serve diner classics, like 1-pound bone-in ham steaks, half-pound burgers, thick-sliced bacon or bologna and eggs, and many other Pappy's favorites. His family continues to own and operate Pappy's.
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